“Thanksgiving is a time
of togetherness and gratitude.”
~ Nigel Hamilton
“Thanksgiving is a time
of togetherness and gratitude.”
~ Nigel Hamilton
This Veterans Day, and always, let us be grateful for those who serve and have served, those who sacrifice, and those we remember. Thank You! 🇺🇸
“People respond when you tell them
there is a great future in front of you,
you can leave your past behind.”
~ Joel Osteen
Dining Outside the Home: Garden Island Barbecue & Chinese Restaurant in Lihue, Kauai. A true sign of a popular eatery is a full parking lot before you ever set foot inside the door. In the short time it takes to park the car, pay attention to the steady flow of customers clutching brown bag take-out orders. Proof positive something pretty tasty is going on inside. The wait staff is practiced in efficient service, yet patient enough to answer questions and offer suggestions. Another plus. Casual dining means a table for two as well as larger tables for friends and family-size groups. I’m not gonna lie. An extensive menu offers choices beyond your wildest expectations. Szechuan for a kick of spice, a healthy dose of vegetables, tasty barbecue combos, sizzling beef, mixed seafood platters, and more. Ample servings and portion sizes make sharing delightful. After all, who doesn’t enjoy nibbling a bite or two of something different? Get off the beaten path and mingle with locals.
“When I see a bird that walks
like a duck and swims like a duck
and quacks like a duck,
I call that bird a duck.”
~ James Whitcomb Riley
“If you wish to fly to new heights,
begin by setting your sights
on a destination you can reach
and then create a flight plan,
a map, that will be your guide.”
~ Debbie Ford
“Jesus is God’s perfect, indescribable gift.
The amazing thing is that not only
are we able to receive this gift,
but we are able to share it
with others on Christmas
and every other day of the year.”
~ Joel Osteen
Dining Outside the Home: El Nopal Mexican Restaurant in Louisville, Kentucky! Be bold. Slide into a booth as the staff quickly appears with a basket of salty, warm tortilla chips and a couple carafes of Mexican salsa. This is how to get the evening started at El Nopal. In a matter of minutes, two lime margaritas are delivered to the table. One sip reveals a burst of freshness followed by a citrusy finish. Why do we like Mexican food so much? Perhaps it’s the family atmosphere, the kick of spice, or the sizzling fajitas. More than likely, it’s the queso cheese! Am I right? Between the fresh veggies, the guacamole, and the refried beans, it all comes together for the perfect combination.
“When you rise in the morning,
give thanks for the light,
for your life, for your strength.
Give thanks for your food
and for the joy of living.
If you see no reason
to give thanks,
the fault lies in yourself.”
~ Tecumseh