Visit the Land of Sacred Forests

“Head down the road from the Kadavul Temple, turn left seven tenths of a mile. You will see a gravel parking area where you can leave your car. Step through the gate into the Rudraksha Forest. You will enter a grove of sacred trees called Blue Marble by the Hawaiians. If you ever thought yourself to be a tree hugger, this is where you actually will be moved to do so.” The aged woman at the Kauai Hindu Monastery shared this story with us. “The Hindu faith is built on thousands of stories”, she said through a smile. “Shiva is the name for God,” she began. “In the beginning of time, Lord Shiva gave full control of all things on Earth to man. He then went into deep meditation. When Lord Shiva awoke, He saw what a mess man had made of everything. Big surprise,” she paused for effect before continuing. “Tear drops fell on the Earth. These tear drops were blue berries which took the form of seeds that later grew into the Rudraksha tree. When you hug the tree, the pain and discord you feel in your heart and mind will be released. Spiritual healing and good health will replace it.” Her face brightened with a ray of hope. “From that time forward, the seeds became known as The Tears of Shiva. The tree grows very fast and produces tiny blue-beaded fruit whose shells cover the ground before drying into Rudrakshas.” She took a deep breath, “A natural hole appears drilled through the seed. It’s as though nature intended man to thread it on a chain and wear it.” No other bead is considered to be as auspicious and powerful as a Rudraksha. It is a symbol of God’s compassion for all living things. 

Dining Outside the Home: Oasis on the Beach in Kapaa, Kauai

Dining Outside the Home: Oasis on the Beach in Kapaa, Kauai!  A restaurant with an ocean view may hold you spellbound and lure you back for a return visit. Oasis on the Beach is like that, especially when coupled with live entertainment. It wouldn’t be Hawaii without the jangly sounds of ukulele music, breathtaking sunsets, and food so fresh you expect to see it growing next door. With a master chef at the helm, expect creative dishes beyond imagination. This is Paradise. 

Dining Outside the Home: Sam’s Ocean View Restaurant in Kapaa, Kauai

Dining Outside the Home: Sam’s Ocean View Restaurant in Kapaa, Kauai!  Fling open the doors for an amazing view of the Pacific Ocean as far as the eye can see. Look closely. You may see the water spouts of a humpback whale or two on the horizon. Feel the cool breezes as you bask in the glorious sunshine. Glance around the room. Pay attention to the hanging art inside, which captures a peaceful easy feeling. Now order a meal with a beverage to match. Sam’s Ocean View fits the bill for coastal-living. Today’s special: Seared Ahi Eggs Benedict with a hollandaise sauce; a perfect blend of rich, creamy butter and lemon citrus. Mahalo. 

Dining Outside the Home: Bubba Burgers in Kapaa, Kauai

Dining Outside the Home: Bubba Burgers in Kapaa, Kauai!  The sign at the cash register says, “We Cheat Tourists, Drunks, and Attorneys.” Now you know there’s a story to be told. But that’s not why hoards of people stop by this burger shack in Old Kapaa Town to sit on the front porch and gape at the flurry of activity with an unbelievable ocean view. The fresh-ground “grass fed” beef, from cattle ranches on Kauai, produces the best and juiciest, chin-wiping burgers around. Perhaps that is why they’re known as the Slopper or Double Slopper, on a menu that features everything from a Big Bubba to Chili Fries. Go crazy. Add a thick Chocolate Milkshake made with real cream. Yeah, yeah, yeah. If you walk away hungry, it’s your own fault.

Dining Outside the Home: House of Noodles in Kapaa, Kauai 

Dining Outside the Home: House of Noodles in Kapaa, Kauai.  Along the main drag where tourist shoppes and specialty stores open their doors for passers-by, a corner fruit market offers a secluded hideaway for casual dining. If you didn’t pay attention, you’d overlook the town’s best kept secret hidden in plain sight. At first, it simply resembles a stop where the petite Asian woman effortlessly swings a sharp chef’s knife (or was that a machete) and cracks open the top of a large coconut before inserting a straw and handing it to a thirsty customer. Coconut milk is a popular drink on the island, you know. But beyond the rows and carts of fresh produce is an entrance to the house where homemade Asian cuisine is served piping hot in a bowl or on decorative platters. Spice things up a bit with wasabi for a Thai twist. Either way, it hits the spot and is worth a double-take.