restaurant

Dining Outside the Home: Cabo Wabo Cantina in Las Vegas, Nevada 

Dining Outside the Home: Cabo Wabo Cantina in Las Vegas, Nevada! Walking by the Cabo Wabo Cantina on Las Vegas Boulevard is NOT an option. The outdoor patio is an all-day blowout that cannot be ignored. Red umbrellas mark the spot where music is rocking! Never mind that people are laughing, playing air-guitar, and drinking tequila cocktails popular at the beach, this is the best party going on. A Mexican cuisine-based menu mimics the obvious choice for Sammy Hagar, who has been known to pull an all-nighter in the sleepy little town of Cabo San Lucas. Day or night, when you’re in Vegas, make a stop at the perfect playground. 

Dining Outside the Home: Bobby Flay’s Mesa Grill in Las Vegas, Nevada

Dining Outside the Home: Mesa Grill in Las Vegas, Nevada Bobby Flay, celebrity chef of the Food Network, is a pretty popular guy in Las Vegas. It might be because he takes grilled meats and fresh vegetables and then pairs them with the spicy seasonings and peppery sass of Mexican food to create his own signature dishes. If you’re looking for ordinary, pass him by. Mesa Grill electrifies the palate! The Goat Cheese “Queso Fundido” is a blistering appetizer of poblano peppers in a creamy dip for blue corn tortilla chips. Get the picture? It may take a few minutes to study the menu, but then again, from time to time everyone needs to take a break from the intoxication of Vegas!

Dining Outside the Home: China Poblano at the Cosmopolitan in Las Vegas, Nevada

Dining Outside the Home: China Poblano at The Cosmopolitan in Las Vegas, Nevada! Who says noodles and tacos don’t mix? Take a voyage where East meets West at the same table. Mixing traditions creates a balance of ancient spice and modern flavor at China Poblano. Fresh corn tortillas are filled with braised meats, house-made sauces, and mellow herbs. Twenty-Vegetable Fried Rice is a culinary adventure that changes with every season. Believe it or not, it works. Whatever you choose, do not go away without ordering the signature Salt Air Margarita. Words simply cannot express its pizzazz. 

Dining Outside the Home: Gordon Ramsay Pub and Grill at Caesars Palace in Las Vegas, Nevada 

Dining Outside the Home: Gordon Ramsay Pub and Grill at Caesars Palace in Las Vegas, Nevada! From the moment we stepped away from the jangle of slot machines, it was clear we were about to experience an authentic English pub. The renowned chef of “Hell’s Kitchen”, Gordon Ramsay has set the stage for the best sampling of British fare this side of the Atlantic Ocean. Waitresses scurrying by with heaping platters of Yorkshire Ale Batter Fish and Chips still take time to stop and chat with curious customers needing direction. The menu offers a plethora of pub temptations from Olive and Sea Salt Roasted Nuts to Grilled Lamb Burger to Sticky Toffee Pudding. Think about sharing a plate in order to experience “The Full Monty”.

Dining Outside the Home: El Rodeo Mexican Restaurant in Richmond, Indiana 

Dining Outside the Home: El Rodeo Mexican Restaurant in Richmond, Indiana! One foot in the door and it is apparent a celebration of Mexican heritage, culture, and pride exists on Cinco de Mayo. Between the lively mariachi music and the clink of margarita glasses as big as fishbowls, the atmosphere is hypnotic. Spicy aromas envelope the crowd in south-of-the-border savory dishes. Hardworking employees pass by with sizzling hot plates carefully stacked all the way up their arms without missing a beat. Lively conversation bubbles in our midst as we make our way to a treasured vantage point of activity, celebration, feasting, and of course the classic jumbo margarita. Olé! 

Dining Outside the Home: The Merchant House in Greenville, Ohio

Dining Outside the Home: The Merchant House in Greenville, Ohio! Centuries ago in the town where the famed sharp-shooter Annie Oakley lived, an 1880s merchant building was the hub of all activity providing supplies and groceries for its patrons. Today that historical building still stands and has been transformed into the town’s newest eatery, The Merchant House. Much of the building’s character has been a labor of love. Decorative tin tiles adorn the ceiling, majestic architectural columns divide seating areas, and antique brick walls boldly offset black and white murals. The menu features smoked barbecue, deep dish pizzas, specialty salads, two-handed sandwiches, gourmet desserts, and local craft beers. Farm-to-table ingredients are a plus. For casual family dining and live entertainment, The Merchant House is spot on. 

Dining Outside the Home: Olde Richmond Inn in Richmond, Indiana

Dining Outside the Home: Olde Richmond Inn in Richmond, Indiana! Dining al fresco is a luxury impossible to ignore, especially when the sky is blue and the sunbeams are warm. Colorful umbrellas beckon guests to sit awhile and enjoy the international specialties of the house skillfully prepared by the master chef. Every course becomes an unique discovery of the palate through the catering skills of the Molina Family. Is it any wonder this popular restaurant has been voted “Worth the Drive” by Indianapolis Monthly Magazine?! Located in the Old Richmond Historic District, this 1894 home-turned-restaurant is a landmark destination worth experiencing. 

Bloody Mary, Virgin or Not

The world’s most complex cocktail, the Bloody Mary, seems to be a favorite no matter how you serve it up. Get creative. Go spicy. Check out the ingredients in your refrigerator for a “conversation starter” at your next informal gathering. Anything goes! Don’t forget to season the rim of the glass with a smoked sea salt for extra flavor. Build-Your-Own Bloody Mary Bar creates a hands-on experience everyone is sure to remember. This little number is the specialty of the house at Fat Tuna Grill and Oyster Bar in Williamsburg, Virginia. Gotta love the ultimate shrimp cocktail garnish!

Dining Outside the Home: Le Yaca French Restaurant in Williamsburg, Virginia 

Dining Outside the Home: Le Yaca French Restaurant in Williamsburg, Virginia. White linens, soft candlelight, a warm fireplace, and fresh flowers. Mais, oui! Every table is placed to make one feel as though it’s a private dining experience. The wine list alone is a sweeping journey across the French countryside. Roasted Leg of Lamb is a weekly ritual bathed in natural herbs over an open fire. And yet, the light and elegant Soufflé au Grand Marnier dessert, with its tantalizing crown of fluffy sweetness, punctuates the evening as a Troisième Course. Pamper your stomach; indulge your appetite in greatness.