What’s Cooking in Gail’s Kitchen? Virginia Smoked Ham Sandwich! The wonderful thing about baking a Virginia smoked ham is the assortment of menu options you glean from a three-pound ham purchase. And with picnic season upon us, this is a quick and easy meal to enjoy at the park.
VIRGINIA SMOKED HAM SANDWICH
Ingredients:
1/2 pound shaved precooked smoked Virginia ham pieces
4 slices sesame seed artisan bakery-fresh bread
2 tablespoons butter
2 slices Baby Swiss cheese
Mayonnaise or Mustard, optional to taste
Dill Pickle wedge for garnish
Instructions:
Butter top sides of bread all the way to the edge. Put two slices into a heated skillet over medium-low heat. Assemble ham and Swiss cheese; top with remaining bread slices. Cook until golden brown on each side, turning once. Serve with the slightly tart taste of a dill pickle. Add a tossed salad and sea salt Kettle chips for the perfect meal!
snapshotsincursive 
Ok so can I just say ALL your food pics make me hungry lol
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Me, too! If you lived closer, I’d share the bounty. My husband and I can only eat so much. Lol. Thanks for the compliment and the encouraging words.
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Lol…awesome! I really enjoyed your blog!
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…..and I glean so much from your blog,
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