Dining Outside the Home: Burger Brasserie in Las Vegas, Nevada! What happens when the French take an American classic and turn it into their own version of a sandwich? Give up? You get a number of gourmet burgers made of chicken, lamb, or beef with incredible toppings. Caramelized onions are a given. Gruyère, Bleu, and Brie cheeses are also an option, among others. And the buns…well, never mind ordinary white bread, it’s not even on the menu. After all, this is the Paris casino. Expect the best. If you’re feeling lucky, go for the $777 Burger. It’s made with Kobe beef and topped with lump Maine lobster. No worries, included is a bottle of Don Perignon Champagne. After all, this is Vegas.