What’s Cooking in Gail’s Kitchen? Bright Ideas: Scoop Chili Cheese Nachos! Before you sit down to watch your favorite sports team or series on Netflix, throw together a sheet pan of nachos to snack on. It’s the perfect food for grazing because everyone seems to like them. First of all, nachos are finger food. They’re also snackable ( is that a made-up word?) They feel like a treat or a party’s going on. And there’s enough for everyone. Add some sour cream, guacamole, and sliced jalapeños, if you choose. On second thought, better double the recipe if you’re expecting more than two or four. Be forewarned.
SCOOP CHILI CHEESE NACHOS
Ingredients:
9.25 ounce bag Scoops® corn chips*
15-ounce can chili, any brand
15-ounce can black beans, rinsed and drained
8 ounces sharp cheddar cheese, shredded
2-3 tomatoes, diced
2 green onions, snipped
1 teaspoon red pepper flakes
Sriracha sauce, for drizzling
Instructions:
Preheat the oven to 400°. Spray a baking sheet with nonstick oil. Set aside. In a glass mixing bowl, combine chili with black beans. Warm slightly in the microwave. Fill each corn chip with a tablespoon of filling. Place chili chip on the prepared baking sheet, forming a single layer. Repeat until the tray is full. Layer the shredded cheese over all. Place diced tomatoes onto cheese. Finish with green onion snips and red pepper flakes. Bake 15-20 minutes until cheese is melted. Serve with sriracha sauce for extra zing.
*I receive no recompense for mentioning this product.
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Thank you, Gail! love it!
Joanna
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Enjoy every bite! 🍃🌶
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I love nachos of any kind! Thanks, Gail!
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Ditto. I’m right there with you. 😜
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🤗
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Oh wow, what a great recipe.
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Thanks. This was a fun one, that’s for sure. 😍
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Yes, here we go with more cheese 😋
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Ohmygosh. I went out shopping today and came home with 8 different kinds of cheese. Thankfully they can age for awhile longer before spoiling. 🤣🍃🧀
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LOL!
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I love chili, so this definitely in my wheelhouse 😊🍃
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This time of year, chili is a widely acceptable food group. 😜🍂🤣
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Line those bowls up! 😀🍂😂
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Looks delicious
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Cheese and chips. It definitely works. 😍🍂
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Ohhh yumm! You can never have too many nacho recipes 🥰 this looks delicious!
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I’d make them again. 😍🍃
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Snackable is a word, because when I write it, I don’t get the red underlining it. And if there WOULD have been a red underline? I’m still calling it a word, because it rhymes with deliciousness. Which, is also a word.
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I simply call it “Yumolicious”. And I DID make up that word. 🤣
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Love the word!
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Thaaanks. I also use the words “Strawberrylicious”. 🍃🍓 And “Applelicious.” 🍂🍏 See a pattern? 😜
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It’s pretty licious if you ask me.
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You’re a fast-learner. 🤣
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Earnestness matters 🙂
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Teacher’s Pet. ☮️🍃
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