What’s Cooking in Gail’s Kitchen? Graze or Gobble: Impromptu Sprinkle Wafers! Who likes the crunch of sprinkles on desserts? Is it because sprinkles add texture? Could it be the vibrant colors that scream “WOW”? Or is it all about the candy? Sprinkles seems to transform an ordinary day into a celebration event. They also spread joy, happiness, and excitement. Once you become a fan, you begin to notice all the bazillion colors, shapes, and dazzle connected to sprinkles. Mix ‘n match or pile ‘em high. Sprinkles are incredibly magical.
IMPROMPTU SPRINKLE WAFERS
Ingredients:
12 ounces white chocolate chips
8-ounce package strawberry wafer cookies, about 2 dozen
1/2 cup assorted sprinkles
Instructions:
Line a baking sheet with parchment paper. Set aside. In a microwave-safe bowl, place the white chocolate chips. Heat on HIGH setting for 30 seconds. Stir and repeat until all chips are melted and smooth consistency, about 2 minutes total. In a shallow dish, combine assorted sprinkles of choice. Taking one wafer at a time, dip a third of the strawberry wafer cookie into the white chocolate. Place on the baking sheet. Sprinkle with assorted sprinkles. Repeat until all cookies are dipped in chocolate and layered with sprinkles. Allow the white chocolate to set 30 minutes before serving. Store in an airtight container.
Gail, I’m going to have to disagree with you here as I’m not a fan of sprinkles.
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No worries. They’re not for everyone. 🧡🌿
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Those with a sweet tooth will love these.
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I had fun making them, that’s for sure. 👀🍃
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Fun!
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Easy Peasy. 💕💛💜
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I was thinking the white choc was vanilla frosting… even essier, but not as good!
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I guess that could work. 🤔
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I have to make these with my youngest granddaughter who pours sprinkles on everything.
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She will have such a good time. It’s one for the “Memory Book”. 💕
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Wow, that is giving some simple wafers, a big life! You always come of with great ideals to make things delicious.
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Thank you, John. It’s economical as well. 👍🏻
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