What’s Cooking in Gail’s Kitchen? The Joy of Eating: Daily Diet of Papaya! OMG, the first time I had this in Kauai, I knew I had tasted the fruit of Paradise. It was like eating sunshine. Did you know Christopher Columbus called it “the fruit of angels”? If I had to describe the taste, I guess I would say papaya has a natural sweetness that feels like butter in your mouth. With a squeeze of lime, it is refreshingly nectarous. I could go on and on about its nutritional value, but I’d rather you taste it first. I can tell you this-just one single papaya provides 224% of your daily needs. Eat it for breakfast and you’re good to go!
DAILY DIET OF PAPAYA
Ingredients:
1 medium sized ripe papaya
1 avocado, peeled and sliced
Strawberries, halved
2 lime wedges
Instructions:
Cut papaya in half. Remove seeds. Squeeze lime juice over each half. Fill center with fresh strawberries. Serve with avocado slices.
This sounds so lovely and look gorgeous!
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Thanks, Lyn. Unfortunately, the only time I get papaya is when I’m in Hawaii. 🍃🍓
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🤙🌴🏄♀️
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You said it best. 😍
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I did not know that papaya could be mixed with avocado. I am going to try. The recipe is simple. In Venezuela it is known as papaya papaya. Greetings.
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I’m already envious that it’s more accessible for you! 😋
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This looks beautiful and yummy. 😍😍
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It’s so sweet, honestly. 🍃🍓
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Yeah it is. 🌸🌸
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Sounds delicious! 😋
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You have to try it for yourself. 👀🍃
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I will! 😁
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