Eating My Way Through the Holidays! Special Edition: Festive Breakfast Pizza! Whether you prepare a holiday brunch for invited guests or gather ’round the table in your pajamas, this recipe is a winner. Simply because, everyone loves pizza! You now have an excuse to eat it for breakfast, even if you’re “Home Alone”. It has baked eggs, it has shredded potatoes, it has crumbled sausage, and gooey cheese all together over a golden deep dish crust. So there you have it. Bring out the holiday movies, set up the TV tray, and eat pizza for breakfast. Permission granted.
FESTIVE BREAKFAST PIZZA
Ingredients:
1 pound pork sausage, ground
1/2 teaspoon seasoned salt
1/8 teaspoon white pepper
1/4 teaspoon Mrs. Dash Herb and Garlic Seasoning*
1 green pepper, chopped
2 ounces pimentos, diced
1 cup hash brown potatoes, shredded
1 cup cheddar cheese, shredded
1 tube prepared pizza crust
5 eggs, beaten
1/4 cup milk
1/4 cup Parmesan cheese, grated
Instructions:
Preheat oven to 350Β°. In a large skillet over medium heat, brown sausage until cooked and crumbly. Drain well. Sprinkle with seasoned salt, white pepper, and Mrs. Dash Herb and Garlic Seasoning. Microwave chopped green pepper on HIGH for two minutes. Combine diced pimentos, green peppers, and sausage. Mix well. For a deep dish pizza, roll out pizza crust and press into an iron skillet bringing dough up the sides of the pan. Layer with sausage mixture, hash browns, and cheddar cheese. Whisk eggs and milk together. Pour over the pizza. Top with Parmesan cheese. Bake 30-35 minutes or until eggs are set and crust is golden.
*I receive no recompense for recommending Mrs. Dash Herb and Garlic Seasoning.
Great recipe… I loooove breakfast pizza!! I used to buy frozen ones at the grocery store but haven’t seen them in ages.
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Bonus point for Mrs Dash… I love that too!!
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I use it often. Very often. π€£
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It was kind of a thing back in the day. ππ
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Nice recipe.
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Thanks very much. ππ»π«
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Thank you, Gail, for the wonderful breakfast, perfect for me without any meat!
Joanna
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Veggies, it is, Joanna! πβπ«π«π§ π§
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Thank you, Gail, just as I thought!
Joanna x
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Youβre welcome, Joanna. π
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Pizza for breakfast? Of course, and with an egg on top, even better!
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You donβt have to tell me twice, Dorothy. π³π
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Take the crust away – too many carbs already! – and you’ll have a perfect Frittata or Tortilla. Yumm!
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There you go! πππ
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This is so good!
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It is! Thank you. ππ
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Breakfast Pizza, not one I had ever try, but looking over the ingredients, I am sure my taste buds would adore it! Even if my doctors, said NO!
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I think thatβs why I only make it during the holidays. πππ€£
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